Description
Job Summary:
Responsible for food preparation following recipes and quality standards, ensuring consistent dishes and efficient service.
Key Highlights:
1. Professional training and growth
2. Positive work environment
**Location: PLAZA PORTAL SAN ANGEL near Barranca del Muerto metro station**
**Cook – San Ángel**
**Job Description:**
Responsible for food preparation following recipes and quality standards, ensuring consistent dishes and efficient service.
**Main Responsibilities:**
* Prepare and execute dishes according to the recipe book.
* Maintain cleanliness and order in the work area.
* Comply with hygiene and safety regulations.
* Support production and service during the shift.
* Rotate among work areas as operational needs require.
**Requirements:**
* Minimum 6 months of kitchen experience.
* Completed secondary education.
* Organizational skills, speed, and ability to work under pressure.
* Flexible availability for scheduling.
**We Offer:**
* Salary: **$10,450 monthly net \+ tips**
* Statutory benefits
* Cafeteria service
* Professional training and growth
* Positive work environment
Salary: Up to $10,450.00 per month
Benefits:
* Cafeteria service
* Free uniforms
Workplace: On-site employment