Description
Requirements:
Education: Bachelor's degree and/or technical career in food science
Age: 28 years or older
Experience: Minimum 1 year in a laboratory (FOOD INDUSTRY)
Skills: Responsible, organized, punctual, proactive, and initiative-driven
Responsibilities:
\*Development or updating of food sector product formulas
\*Collaboration in the creation of new products
\*Evaluation of raw materials
\*Preparation of reports
We offer:
Weekly salary: $2,700 net
Savings fund: $334 weekly
Grocery vouchers: $1,454 monthly
Performance bonus: $1,454 monthly
Salary: $17,500.00 \- $18,000.00 per month
Benefits:
* Savings account
* Major medical expense insurance
* Free uniforms
* Grocery vouchers
Workplace: On-site employment