Description
Position Summary:
We are seeking a responsible Chef with experience in kitchen management, quality control, resource optimization, and staff development, possessing creativity and leadership.
Key Highlights:
1. Leadership in kitchen operations and team management.
2. Creativity and imagination for menu development.
3. Ability to work under pressure and commitment to continuous improvement.
PROFILE
Age: 25 to 40 years old
Gender: Not specified
Marital Status: Not specified
Experience: Minimum 2 verifiable years as head Chef.
Minimum 2 years of employment stability.
Education: Bachelor's degree in Gastronomy or Technical certification.
Job Responsibilities:
· Ensure compliance with food preparation quality standards, both for ingredients and their handling.
· Organize activities to streamline service and customer attention.
· Monitor the performance of assigned staff.
· Verify proper ingredient rotation.
· Procure ingredients according to scheduled production.
· Optimize allocated resources, both material and human.
Professional Profile:
· Ability to remain calm under pressure.
· Teamwork and leadership skills.
· Promote a positive and collaborative work environment.
· Strong effective communication skills.
· Creativity and imagination to generate new menu ideas and dish presentations.
Competencies:
· Proactive.
· Well-organized.
· Leadership aptitude.
· Teamwork capability.
· Ability to work quickly.
· Energetic.
· Enthusiastic.
· Interpersonal skills.
· Practical.
· Initiative-driven.
· Commitment to continuous improvement.
· Meticulous about personal hygiene.
Monthly Base Salary: $15,000\-$16,000 (initial), depending on experience; increase after 4 months.
\+ 7% Savings Fund
\+ 10% Grocery Vouchers
\+ 5% Punctuality and Attendance Bonus
\+ 25 Days of Year-End Bonus (Aguinaldo)
\+ 25 Days of Profit-Sharing (Utilidades)
\+ Other Superior Benefits
Employment Type: Full-time
Benefits:
* Salary increases
* Option for indefinite-term contract
* Life insurance
* Free uniforms
* Grocery vouchers
Supplementary Pay:
* Attendance bonus
* Punctuality bonus
Work Schedule:
* Day shift
* Includes weekends
* Rotating schedule
* 8-hour shifts
Work Location: On-site employment
CV 3\*3\*3\*3\*5\*2\*4\*7\*4\*4
Salary: $15,000\.00 \- $16,000\.00 per month
Benefits:
* Salary increases
* Free uniforms
* Grocery vouchers
Work Location: On-site employment