Cold Area Supervisor

Description

Job Summary: We are seeking a proactive Cold Area Supervisor with restaurant food preparation experience and basic culinary knowledge to join our team. Key Highlights: 1. Restaurant food preparation experience 2. Ongoing training and a positive work environment 3. Teamwork and punctuality Requirements: Cold Area Supervisor: Schedule: Morning shift Monday to Friday: 8:30 am\-4:00 pm Saturday and Sunday: 8:30 am\-1:00 pm We Offer: Salary: $8,800 monthly Tips: $1,200\-$2,000 monthly Overtime pay Savings fund Paid weekday rest day (1 day) Rotating Saturday rest days Uniform Ongoing training Positive work environment Candidate Profile: Minimum 1 year of restaurant food preparation experience required Proactive Basic culinary knowledge Punctuality Teamwork Gender: Unrestricted Age: Unrestricted Position Type: Full-time, Trainee Salary: Up to $8,800\.00 per month Benefits: * Salary increases * Savings fund * Option for indefinite-term contract * Cafeteria service * Free uniforms Work Location: On-site employment