




Job Summary: Kitchen helper responsible for storing food, maintaining cleanliness, preparing ingredients, and assisting the chef, while complying with safety and hygiene regulations. Key Highlights: 1. Assistance in food preparation 2. Maintenance of hygiene standards 3. Teamwork and proactivity Responsibilities and Activities * Properly store food and ingredients to ensure freshness and prevent waste * Keep the kitchen and cooking utensils clean and organized * Prepare ingredients for the Chef or Cook, such as washing, peeling, and cutting fruits and vegetables. * Comply with kitchen safety and hygiene regulations * Assist the Cook in food preparation Requirements Experience: 6 months \- 1 year as a kitchen helper Knowledge(s) and Tool(s): Basic culinary knowledge Use and handling of kitchen utensils Skill(s) and Competency(ies): Proactivity Commitment Leadership Communication Teamwork Candidate Availability: No travel required Salary: $9,582\.00 per month Benefits: * Company parking * Cafeteria service Work Location: On-site employment


