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Executive Chef

$MXN 29,000/month
Indeed

Company

Job typeFull-time
Workplace typeOnsite
Experience levelNo experience limit
Education levelNo degree limit

Description

Summary: Seeking a dedicated leader to manage food service operations, ensuring high quality in food preparation and exceptional guest service. Highlights: 1. Manage food service operations to ensure highest quality and guest satisfaction 2. Supervise kitchen and service staff with ongoing feedback and training 3. Oversee budget, expenses, waste, and inventory control **Additional Information** **Job Number**26060764 **Job Category**Food and Beverage \& Culinary **Location**Four Points by Sheraton Mexico City Colonia Roma, Alvaro Obregon 38, Mexico City, Ciudad de Mexico, Mexico, 6700 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **Additional Information:** This hotel is owned and operated by an independent franchisee, Hotel Sora S.A de C.V. The franchisee is a separate company and a separate employer from Marriott International, Inc. The franchisee solely controls all aspects of the hotel’s employment policies and practices, including hiring, firing, discipline, staffing, compensation, benefits, and all other terms and conditions of employment. If you accept a position at this hotel, you will be employed by a franchisee and not by Marriott International, Inc. Objective: To ensure that all food service operations and management activities at the Hotel meet standards and guidelines, achieving the highest quality in food preparation and guest service. Meeting guest expectations by adhering to all Marriott standards. Responsibilities: Quality control of food and beverages Budget management and control Supervision of kitchen and service staff Ongoing feedback and training for the team Menu suggestions for events Compliance with brand standards Submitting requisitions and conducting inventories Control of expenses and waste. Minimum of 2 years of experience in the position. Verifiable experience in the hospitality industry. Banquet experience Costs Skills: Innovative Leadership Organized Committed The salary is monthly and gross. Food vouchers are provided. Starting at $29,000 mexican pesos*This company is an equal opportunity employer.* frnch1

Posted by

Juan García

Indeed · HR

Location

Juan García

Indeed · HR

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