Position Summary: We are seeking a proactive Cold Section Supervisor with restaurant food preparation experience, capable of working in a team and possessing basic culinary knowledge. Key Highlights: 1. Restaurant food preparation experience 2. Ongoing training and a positive work environment 3. Teamwork and proactivity Requirements: Cold Section Supervisor: Schedule: Morning shift Monday to Friday: 8:30 am–4:00 pm Saturdays and Sundays: 8:30 am–1:00 pm We Offer: Salary: $8,800 monthly Tips: $1,200–$2,000 monthly Overtime pay Savings fund Paid weekday rest day (1 day) Rotating Saturday rest days Uniform Ongoing training Positive work environment Candidate Profile Description: Minimum required restaurant food preparation experience: 1 year Proactive Basic culinary knowledge Punctuality Teamwork Gender: Not specified Age: Not specified Position Type: Full-time, Trainee Salary: Up to $8,800.00 per month Benefits: * Salary increases * Savings fund * Option for indefinite-term contract * Cafeteria service * Free uniforms Work Location: On-site employment