**Description:** ---------------- Do you have a business vision? Are you looking for a dynamic, professional environment with a place for your ideas and room to grow in your career? If so, we'd love to meet you! We are looking for **a Cook A** at **TRS Yucatán.** **MAIN FUNCTIONS AND RESPONSIBILITIES OF THE POSITION** * Assist in the proper organization and cleaning of the vegetable cold room and production area, control product rotation. * Support the station chef and assist in special events and all activities related to the department. * Handle PEPS and Distintivo H regulations. * Prepare food with the highest quality, flavor, and texture, following technical sheets. * Report any opportunities or defects within your work area. * Have imagination, creativity, taste, and skill in the presentation and decoration of salads. * Verify that products are covered and dated for identification and proper rotation. **In return for your commitment and motivation, we offer:** * Real growth opportunities within an internationally expanding company. * Excellent working environment. * Benefits exceeding legal requirements. * Continuous training and enriching learning experiences. **Requirements:** --------------- **Experience and technical knowledge:** * Minimum of 6 months as Cook A, Cook B, or general kitchen assistant. * Knowledge of international standards (AAA, LHW) and official certifications (Distintivo H, Cristal). * Knowledge of yield tests and temperature checks. **Other desirable (not essential) requirements:** * Ability to work under pressure. * Dynamic, creative, and innovative person.