General job objective: Support the kitchen with whatever is needed to prepare food for residents. Main activities (Responsibilities) * Responsible for transporting supplies from storage areas to kitchens. * Responsible for maintaining cleanliness and order in refrigeration and freezer chambers. * Organize, wash, and store food and raw materials. * Perform food preparation as instructed by the head chef. * Responsible for maintaining cleanliness and order in refrigeration and freezer chambers. * Wash dishes. * Responsible for cleaning the kitchen (equipment and facilities). Job type: Full time, Indefinite duration Benefits: * Savings fund * Discounts and preferential prices * Company parking * Free uniforms * Grocery vouchers Work location: On-site employment