Description
Job Summary:
We are seeking staff for preparing Mexican-Oaxacan cuisine, including traditional breakfasts and a variety of dishes.
Key Highlights:
1. Preparation of Mexican-Oaxacan cuisine
2. Preparation of traditional breakfasts, chilaquiles, enfrijoladas, and tlayudas
Preparation of Mexican\-Oaxacan cuisine (traditional breakfasts, eggs to order, chilaquiles, enfrijoladas, entomatadas, sandwiches, molletes, tlayudas, etc.)
Employment Type: Full-time, Part-time, Indefinite-term
Salary: $1,700 \- $2,000 per week.
Schedule:
* Includes holidays
* Monday to Saturday
* 8-hour shift
* Mixed shift
* Monday to Friday: 7:00 AM \- 2:00 PM
* Saturdays: 7:30 AM \- 3:00 PM
\*
Additional Compensation:
* Tips
Employment Type: Part-time
Salary: Up to $2,000\.00 per week
Benefits:
* Salary increases
* Free beverages
* Employee discounts
* Sick days
* Additional vacation days or paid leave
Work Location: On-site employment