




Job Summary: This role involves compliance with personal hygiene and sanitation standards, as well as following instructions for dish preparation. Key Points: 1. Compliance with strict personal hygiene and sanitation standards 2. Preparation of dishes according to instructions 3. Desirable experience in cooking · Comply with personal hygiene standards and bring clean, complete uniforms to gain access to the restaurant. Comply with hygiene standards set by the Ministry of Tourism and Sanitation (personal grooming, handwashing, temperature control, and disinfection of cloths and utensils). · Receive instructions regarding tasks to be performed for the dish preparation. · Position Type: Project-based or fixed-term employment Contract Duration: 2 months Salary: $300.00 - $390.00 per day Experience: * Cooking: 1 year (Desirable) Work Location: On-site employment


