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**Education:** Completed high school diploma (minimum).\n* **Experience:** 1 year or more in kitchen work (hot or cold line).\n* **Marital status:** No preference.\n* **Flexible schedule availability and excellent personal appearance.**\n\n### **Competencies and Attitudes**\n\n* Service-oriented attitude and customer focus.\n* Responsibility, honesty, and commitment.\n* Ability to work effectively in a team and communicate well.\n* Proactivity, willingness to learn, and adaptability.\n* Extroversion and ease of verbal communication.\n\n### **Knowledge and Responsibilities**\n\n* Prepare food following the company’s established **quality, flavor, and presentation standards**.\n* Know and apply **cooking techniques and food handling practices**.\n* Evaluate food condition by smell, color, and taste.\n* Apply **food storage and waste control techniques**.\n* Maintain cleanliness, order, and safety at your workstation.\n* Ensure every dish meets the brand’s specifications.\n\n### **We 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Cook","content":"### **Join our team as a Seasonal Cook!**\n\n\nAre you passionate about gastronomy and do you enjoy creating dishes that captivate through flavor and presentation? \n\nThis is your opportunity to become part of a **growing restaurant chain**, where you can develop your culinary talent!\n\n### **Requirements**\n\n* **Education:** Completed high school diploma (minimum).\n* **Experience:** 1 year or more in kitchen work (hot or cold line).\n* **Marital status:** No restrictions.\n* **Flexible availability and excellent personal presentation.**\n\n### **Competencies and Attitudes**\n\n* Service-oriented attitude and customer focus.\n* Responsibility, honesty, and commitment.\n* Ability to work effectively in teams and communicate well.\n* Proactivity, willingness to learn, and adaptability.\n* Extroversion and ease of verbal communication.\n\n### **Knowledge and Responsibilities**\n\n* Prepare food following the company’s established **quality, flavor, and presentation standards**.\n* Know and apply **cooking techniques and food handling procedures**.\n* Assess food condition by smell, color, and taste.\n* Apply **storage and waste control techniques**.\n* Maintain cleanliness, order, and safety at your workstation.\n* Ensure every dish meets the brand’s specifications.\n\n### **We Offer**\n\n* **Daily salary: $300.00**\n* **Tips.**\n* **Comedor included.**\n* **Excellent work environment and growth opportunities.**\n\n\nIf you enjoy working in the kitchen, are motivated by teamwork, and seek job stability, we want to meet you. \n\nApply now and join a company that values your passion for gastronomy.","price":"$MXN 300/week","unit":"per 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line).\n* **Marital status:** Not applicable.\n* **Flexible schedule availability and excellent personal appearance.**\n\n### **Competencies and Attitudes**\n\n* Service-oriented attitude and customer focus.\n* Responsibility, honesty, and commitment.\n* Ability to work effectively in teams and strong communication skills.\n* Proactivity, willingness to learn, and adaptability.\n* Extroversion and ease of verbal expression.\n\n### **Knowledge and Responsibilities**\n\n* Prepare food following the company’s established **quality, flavor, and presentation standards**.\n* Know and apply **cooking techniques and food handling practices**.\n* Assess food condition by smell, color, and taste.\n* Apply **food storage and waste control techniques**.\n* Maintain cleanliness, order, and safety at your workstation.\n* Ensure every dish meets the brand’s specifications.\n\n### **We Offer**\n\n* **Daily salary: $300.00**\n* **Tips.**\n* **Comedor included.**\n* **Excellent work environment and 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responsibility, and a strong focus on quality to assist in food preparation and ensure an exceptional dining experience for our guests.\n\n**Responsibilities**\n\n* Prepare food following established quality standards, recipes, and portion sizes.\n* Ensure proper presentation, flavor, and temperature for each dish.\n* Perform mise en place and maintain order at your workstation.\n* Comply with hygiene, food handling, and area cleaning regulations.\n* Assist with inventory management, receiving supplies, and controlling waste.\n* Properly operate kitchen equipment and utensils.\n* Collaborate with the team to guarantee efficient service.\n\n**Requirements**\n\n* Minimum experience of **6 months to 1 year in a kitchen** (hot, cold, or production).\n* Basic knowledge of cooking techniques.\n* Organization, responsibility, and teamwork skills.\n* Flexible availability for work schedules.\n* Minimum education level: junior high school.\n\n**We Offer**\n\n* **Monthly salary: $8,364.00 to 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Line)**\n=============================================\n\n\nJoin our team and showcase your passion for gastronomy! \n\nWe are seeking **experienced Cooks (Female)** for cold and hot line positions, committed to quality, flavor, and presentation of every dish.\n\n**Requirements**\n--------------\n\n* **Minimum experience:** 1 year in kitchen operations (cold and hot line: salads, side dishes, sauces, production, etc.).\n* **Education:** Completed secondary school or higher secondary education.\n* **Excellent personal appearance.**\n\n### **Basic knowledge in:**\n\n* Cooking times and proper food handling.\n* Identification of spoiled products (odor, color, taste).\n* Food preservation and storage techniques to minimize waste.\n* Quality control, food presentation, and flavor.\n\n**Attitudes and Competencies**\n----------------------------\n\n* Service-oriented attitude and focus on internal customers.\n* Honesty and responsibility.\n* Teamwork and effective communication.\n* 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Join a team where you can develop your culinary talent and grow professionally in a dynamic, respectful, and learning-filled environment.\n\n**Requirements**\n\n* **High school diploma completed** (minimum).\n* **1 year or more of experience** in kitchen (hot or cold line).\n* Marital status not specified.\n* **Flexible schedule availability.**\n* Professional, impeccable appearance with genuine gastronomic vocation.\n\n**Skills and Attitudes**\n\n* Customer service orientation and attitude.\n* Responsibility, honesty, and commitment.\n* Excellent communication and teamwork.\n* Proactivity, speed, and constant desire to learn.\n* Passion for cooking, creativity, and enthusiasm.\n\n**Knowledge and Responsibilities**\n\n* Prepare food according to quality, taste, and presentation standards.\n* Apply correct techniques for cooking, handling, and preserving food.\n* Evaluate freshness of ingredients (odor, color, texture, and taste).\n* Implement proper storage, rotation, and waste control techniques.\n* Keep workstation clean, organized, and safe.\n* Ensure every dish meets brand recipes and specifications.\n\n**We Offer**\n\n* **Monthly salary:** $8,400 (paid biweekly).\n* **Daily or weekly tips.**\n* **Meals included.**\n* **Medical insurance** for major and minor expenses.\n* **Statutory benefits.**\n* Excellent work environment.\n* **Real opportunities for growth** and professional development.\n\n**We want to meet you!**\n\nIf you enjoy working in the kitchen, are motivated by collaboration, and are looking for a place where your effort is truly valued, \n**apply today and join a company that recognizes your passion for gastronomy!**\n\nJob type: Full-time\n\nSalary: $8,400.00 per month\n\nWork location: On-site job","price":"$MXN 8,400/month","unit":"per month","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764558669000","seoName":"cook-a","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://mx.ok.com/en/city-coronango/cate-food-technology-safety/cook-a-6458350963456312/","localIds":"21","cateId":null,"tid":null,"logParams":{"tid":"c6973855-db96-4b35-a1bb-4031214d1ea5","sid":"4b768e53-da1c-4263-8d38-9c280dfaf0fc"},"attrParams":{"summary":null,"highLight":["High school diploma completed","1+ year of kitchen experience","Monthly salary $8,400"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Heroica Puebla de Zaragoza,Puebla","unit":null}]},"addDate":1764558669020,"categoryName":"Food Technology & Safety","postCode":null,"secondCateCode":"science-technology","kycTag":null,"pictureUrls":null,"priceDetail":null,"featureLabels":null,"supplementList":null,"soldCntStr":null,"companyLogo":null,"isFavorite":false},{"category":"1261,1287,1423","location":"Av. 33 Pte. 520, Chulavista, 72420 Heroica Puebla de Zaragoza, Pue., Mexico","infoId":"6454250427456212","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"kitchen assistant","content":"Prepare food with quality, hygiene, and flavor, meeting company standards and ensuring efficient kitchen operations for daily, executive, or event services\n\nJob type: Full time\n\nSalary: $8,000.00 - 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The ideal candidate must master fundamental Japanese cooking techniques, ensure ingredient quality and freshness, and maintain high standards of hygiene and presentation.\n\n*Responsibilities*:\n\n* Preparation of sushi rice following traditional techniques (washing, cooking, seasoning with Japanese vinegar).\n* Preparation of sauces, vinegars, and marinades specific to the sushi bar.\n* Filleting, portioning, and proper handling of fish, seafood, and meats.\n* Assembly and preparation of rolls, nigiri, sashimi, and other Japanese dishes.\n* Quality control of ingredients: freshness, temperature, and rotation.\n* Cleaning, organizing, and setup of the sushi station.\n* Strict compliance with hygiene, food handling, and food safety regulations.\n* General kitchen support as needed.\n* Inventory management and stock planning.\n\n*Schedule*:\n\n* Restaurant hours: (12:50 PM \\- 9:30 PM)\n* Shift to cover: (Full shift)\n* Day off: (One weekday)\n* Availability to change day off if required (only when necessary).\n\nJob type: Full-time\n\nSalary: $2,200\\.00 \\- $2,700\\.00 per week\n\nBenefits:\n\n* Discounts and preferential pricing\n* Dining service\n* Free uniforms\n\nWork location: On-site position","price":"$MXN 2,200-2,700/month","unit":"per month","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764115492000","seoName":"cook-sushi-chef","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://mx.ok.com/en/city-coronango/cate-food-technology-safety/cook-sushi-chef-6452678308544112/","localIds":"21","cateId":null,"tid":null,"logParams":{"tid":"3e631644-ae6e-4651-a1ec-b480e3446071","sid":"4b768e53-da1c-4263-8d38-9c280dfaf0fc"},"attrParams":{"summary":null,"highLight":["Sushero with proven experience","Master Japanese sushi techniques","Competitive weekly salary"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Heroica Puebla de Zaragoza,Puebla","unit":null}]},"addDate":1764115492855,"categoryName":"Food Technology & Safety","postCode":null,"secondCateCode":"science-technology","kycTag":null,"pictureUrls":null,"priceDetail":null,"featureLabels":null,"supplementList":null,"soldCntStr":null,"companyLogo":null,"isFavorite":false},{"category":"1261,1287,1423","location":"Av. 10 Pte. 507, Centro, 72000 Heroica Puebla de Zaragoza, Pue., Mexico","infoId":"6452581517043512","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Parrillero Pastorero","content":"### **Job Opening: Parrillero Pastorero Restaurant in Querétaro**\n\n\nAre you passionate about Mexican cuisine and enjoy preparing high-quality, flavorful, and authentic tacos al pastor? \n\nJoin our team and showcase your talent on the grill and trompo, creating unforgettable culinary experiences!\n\n#### **Requirements**\n\n* **Education:** Completed upper secondary education.\n* **Minimum Experience:** 1 year as a parrillero pastorero or in Mexican kitchen/taqueria.\n* **Availability:** Flexible schedule and service-oriented attitude.\n\n#### **Skills and Attitudes**\n\n* Service-minded and responsible attitude.\n* Honesty and commitment.\n* Teamwork and good communication skills.\n* Proactivity, discipline, and enthusiasm for service.\n* Passion for traditional Mexican cuisine.\n\n#### **Knowledge and Responsibilities**\n\n* Prepare and cook al pastor meat, grilled dishes, and side dishes according to quality standards.\n* Master the **operation of the pastor trompo** and cooking timing.\n* Evaluate **freshness, texture, and flavor** of ingredients before use.\n* Apply proper **storage and preservation techniques for supplies.**\n* Maintain **cleanliness, organization, and hygiene** in the work area.\n* Ensure the **quality, taste, and consistency** of served dishes.\n* Comply with **food safety and sanitation regulations.**\n\n#### **We Offer**\n\n* **Monthly Salary:** $11,200 to $12,000 MXN.\n* **Weekly tips.**\n* **Statutory benefits** (starting from the second month).\n* **Meals included.**\n* **Excellent work environment and job stability.**\n* **Growth opportunities** within an expanding restaurant chain.\n\n\n**Ready to join a team where flavor, passion, and quality are lived every day?** \n\nApply now and show us your grilling talent!","price":"$MXN 11,200/month","unit":"per month","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764107931000","seoName":"parrillero-pastorero","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://mx.ok.com/en/city-coronango/cate-food-technology-safety/parrillero-pastorero-6452581517043512/","localIds":"21","cateId":null,"tid":null,"logParams":{"tid":"03f8a437-48e8-4c55-8fa5-c2e73294a55f","sid":"4b768e53-da1c-4263-8d38-9c280dfaf0fc"},"attrParams":{"summary":null,"highLight":["Prepare traditional Mexican pastor dishes","Flexible schedule available","Opportunities for growth in a growing chain"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Heroica Puebla de Zaragoza,Puebla","unit":null}]},"addDate":1764107931018,"categoryName":"Food Technology & Safety","postCode":null,"secondCateCode":"science-technology","kycTag":null,"pictureUrls":null,"priceDetail":null,"featureLabels":null,"supplementList":null,"soldCntStr":null,"companyLogo":null,"isFavorite":false},{"category":"1261,1287,1423","location":"Av. 10 Pte. 507, Centro, 72000 Heroica Puebla de Zaragoza, Pue., Mexico","infoId":"6452581470093112","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Weekend Cook","content":"**Position: Cook – Weekends**\n\nAre you passionate about gastronomy and do you enjoy creating dishes that conquer through flavor, aroma, and presentation? \nThis is your opportunity! Join a growing restaurant chain and develop your culinary talent in a dynamic, professional environment full of learning.\n\nWe are looking for a **Weekend Cook**, committed, creative, and with an excellent attitude, who enjoys teamwork and maintaining the quality that characterizes our kitchen.\n\n**Requirements**\n\n* Education: Completed high school (minimum)\n* Experience: 1 year or more in kitchen (hot or cold line)\n* Marital status: Any\n* Excellent appearance\n* Availability to work **Saturdays and Sundays**\n\n**Skills and Attitudes**\n\n* Service-oriented attitude and customer focus\n* Responsibility, honesty, and commitment\n* Teamwork and effective communication\n* Proactivity, adaptability, and willingness to learn\n* Extroversion and ease of communication\n\n**Knowledge and Responsibilities**\n\n* Prepare food following standards of quality, taste, and presentation\n* Apply proper cooking, handling, and preservation techniques\n* Evaluate ingredients by smell, color, texture, and taste\n* Implement storage techniques and waste control\n* Keep workstation clean, organized, and safe\n* Ensure each dish meets brand specifications\n\n**We Offer**\n\n* **Daily wage: $300.00**\n* Tips\n* Meals provided\n* Excellent work environment\n* Opportunities for growth within the company\n\n**We want to meet you!**\n\nIf you enjoy cooking, are motivated by teamwork, and are seeking weekend job stability, \n**apply now and become part of a company that values your passion for gastronomy!**\n\nJob type: Full-time\n\nSalary: $300.00 per day\n\nWork location: On-site","price":"$MXN 300/week","unit":"per week","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1764107927000","seoName":"cook-weekends","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://mx.ok.com/en/city-coronango/cate-food-technology-safety/cook-weekends-6452581470093112/","localIds":"21","cateId":null,"tid":null,"logParams":{"tid":"c80e1c35-8a2a-4c0f-b6b3-c285e5420232","sid":"4b768e53-da1c-4263-8d38-9c280dfaf0fc"},"attrParams":{"summary":null,"highLight":["Weekend cooking position","Daily salary $300","Tips included","Growth opportunities"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Heroica Puebla de Zaragoza,Puebla","unit":null}]},"addDate":1764107927350,"categoryName":"Food Technology & Safety","postCode":null,"secondCateCode":"science-technology","kycTag":null,"pictureUrls":null,"priceDetail":null,"featureLabels":null,"supplementList":null,"soldCntStr":null,"companyLogo":null,"isFavorite":false},{"category":"1261,1287,1423","location":"C. 1 102, La Loma Xicohtencatl, Centro, 90000 Tlaxcala de Xicohténcatl, Tlax., Mexico","infoId":"6439948186829012","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Cook Recently Graduated - Querétaro","content":"Restaurant is hiring:\n\n\n\\* Cooks to work in Querétaro, Qro \\*\n\n\nExperience: Minimum one year.\n\n\nSchedule availability\n\n\n\\* Excellent appearance \\*\n\n\nPersonal qualities:\n\n* Service-oriented attitude\n* Honest\n* Teamwork\n* Extroverted\n* Proactive\n* Good communication skills.\n\n\nEnsure general food preparation.\n\n* Know cooking times for foods.\n* Know and apply techniques to evaluate spoiled foods by smell, color, or taste.\n* Know and apply techniques for storing food to avoid waste of leftover materials.\n* Ensure food quality, presentation, and flavor.\n\n\n$8,364.00 to $10,000.00 Monthly depending on skills \\+ Tips \\+ Dining assistance \\+ Housing \\+ Major and minor medical insurance","price":"$MXN 8,364-10,000/month","unit":"per month","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1763120952000","seoName":"cocinero-recien-egresado-queretaro","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://mx.ok.com/en/city-coronango/cate-food-technology-safety/cocinero-recien-egresado-queretaro-6439948186829012/","localIds":"29","cateId":null,"tid":null,"logParams":{"tid":"38e67274-5ba6-4579-a3af-c05b4fc2220b","sid":"4b768e53-da1c-4263-8d38-9c280dfaf0fc"},"attrParams":{"summary":null,"highLight":["Recent graduate position","Cooking skills required","Opportunities for tips","Restaurant environment"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Tlaxcala de Xicohténcatl,Tlaxcala","unit":null}]},"addDate":1763120952096,"categoryName":"Food Technology & Safety","postCode":null,"secondCateCode":"science-technology","kycTag":null,"pictureUrls":null,"priceDetail":null,"featureLabels":null,"supplementList":null,"soldCntStr":null,"companyLogo":null,"isFavorite":false},{"category":"1261,1287,1423","location":"C. 1 102, La Loma Xicohtencatl, Centro, 90000 Tlaxcala de Xicohténcatl, Tlax., Mexico","infoId":"6439948185241912","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Cooks A - Recent Graduates","content":"### **Restaurant hiring: Cooks A Recent Graduates: Querétaro, Qro.**\n\n\nDo you have kitchen experience, a passion for gastronomy, and a drive to deliver high-quality dishes? \n\nJoin our team and grow with us! \n\n \n\nRequirements \n\nMinimum experience: 1 year verifiable in hot and cold kitchen stations. \n\n \n\nEducation: Preferably completed high school level. \n\nFlexible availability. \n\nExcellent personal presentation. \n\nPersonal attitudes \n\nService-oriented attitude and commitment. \n\nHonesty and responsibility. \n\nTeamwork and good communication skills. \n\nProactive and extroverted personality. \n\nGood verbal ability and willingness to learn. \n\nKnowledge and responsibilities \n\nEnsure proper food preparation on time and as required. \n\nKnow cooking times for different ingredients. \n\nApply techniques to assess freshness and quality of products (odor, color, and taste). \n\nProper handling and storage of supplies, minimizing waste. \n\nGuarantee quality, presentation, and flavor of served dishes. \n\nComply with hygiene, safety, and food safety regulations. \n\n \n\nWe offer \n\nMonthly salary: $8,364.00 to $10,000.00 (depending on skills and experience). \n\nWeekly tips. \n\nDining assistance. \n\nAccommodation included. \n\nMajor and minor medical insurance. \n\nOpportunity for growth within the company. \n\n \n\nIf you meet the profile and are passionate about cooking, \n\nApply now and become part of our team!","price":"$MXN 8,364-10,000/month","unit":"per month","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1763120951000","seoName":"cooks-a-recently-graduated","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://mx.ok.com/en/city-coronango/cate-food-technology-safety/cooks-a-recently-graduated-6439948185241912/","localIds":"29","cateId":null,"tid":null,"logParams":{"tid":"66516293-bbfd-4524-9518-636ee48405df","sid":"4b768e53-da1c-4263-8d38-9c280dfaf0fc"},"attrParams":{"summary":null,"highLight":["Opportunities for advancement","Kitchen experience","Meal preparation"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Tlaxcala de Xicohténcatl,Tlaxcala","unit":null}]},"addDate":1763120951971,"categoryName":"Food Technology & Safety","postCode":null,"secondCateCode":"science-technology","kycTag":null,"pictureUrls":null,"priceDetail":null,"featureLabels":null,"supplementList":null,"soldCntStr":null,"companyLogo":null,"isFavorite":false},{"category":"1261,1287,1423","location":"Coaxamalucan 500, Tercera Secc Ocotitla, 90434 José María Morelos y Pavón, Tlax., Mexico","infoId":"6435670309708912","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Head Cook","content":"At Servicios Alimenticios Alocam, we have over 20 years of experience in the management and operation of industrial dining facilities. Our commitment is to provide high-quality services under strict food safety and operational excellence standards. Therefore, we are currently seeking a Cook who will be responsible for preparing, cooking, and presenting food according to established menus and quality, hygiene, and food safety standards.\n\nMain responsibilities:\n\n* Prepare food according to established recipes and procedures\n* Knowledge of NOM 251\n* Knowledge of Distintivo H\n* Assist in controlling supplies, storage, and product rotation\n* Teamwork\n\nGeneral requirements:\n\n* Experience in industrial, institutional kitchens or related areas\n* Basic knowledge of hygienic food handling\n* Teamwork, responsibility, and proactive attitude\n* Flexible availability\n* Education: minimum level required\n\nWe offer:\n\n* Statutory benefits\n* Grocery vouchers\n* Free uniforms\n* Transportation service\n* Dining room service\n* Opportunities for career growth\n\nInterested candidates should apply through this platform or via WhatsApp at 2211817952\n\nJob type: Full-time, Indefinite duration\n\nSalary: Starting at $10,000.00 per month\n\nBenefits:\n\n* Study assistance\n* Salary increases\n* Transportation aid or service\n* Free beverages\n* Free parking\n* Flexible schedules\n* Option for indefinite contract\n* Dining room service\n* Free uniforms\n\nWork location: On-site position","price":"$MXN 10,000/month","unit":"per month","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1762786742000","seoName":"cook-in-charge","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://mx.ok.com/en/city-coronango/cate-food-technology-safety/cook-in-charge-6435670309708912/","localIds":"29","cateId":null,"tid":null,"logParams":{"tid":"a2fa4b9c-c7c3-45ac-9ae3-c0feaa88db0e","sid":"4b768e53-da1c-4263-8d38-9c280dfaf0fc"},"attrParams":{"summary":null,"highLight":["Experienced in industrial kitchen","Knowledge of NOM 251 and Distintivo H","Comprehensive benefits 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