We are looking for your talent to join ASPALOY, a company specializing in fast-food restaurants located within private schools. We seek individuals passionate about cooking, proactive, self-motivated, dynamic, capable of working under pressure and as part of a team, eager to learn, experienced in food handling, driven to improve themselves, and seeking stable employment. Responsibilities include large-volume food production, cleaning utensils, being present in the kitchen during service hours, delivering products, cleaning work areas, and—depending on your skills—training across various departments, as ASSISTANT KITCHEN MANAGERS. Work schedule: Monday to Friday, with two rotating shifts time slots: 6:30 am–4:30 pm and 11:00 am–9:00 pm Two Saturdays per month, 8:00 am–4:00 pm (paid as overtime). What we offer: * Biweekly salary payment * Ongoing culinary training and H-accreditation certification * Uniforms * Fixed Sundays off * Rotating schedules * Career development plan * Staff meals * Opportunity for overtime work * Statutory benefits * Paid public holidays If interested, please send us your profile and we will contact you. Or send your CV to 55\-22427673 ! The most important qualities are your attitude and willingness to learn !