We are seeking an honest, responsible Restaurant Administrator to ensure the proper administrative operation of the establishment. **Key Responsibilities:** * Supervise the restaurant’s daily operations. * Administer and supervise personnel (roles, incidents, and follow-up). * Monitor daily revenue and prepare administrative reports. * Manage cash handling, cash register closings, and reconciliations. * Control inventory and costs. * Conduct occasional procurement of supplies and supplier follow-up. * Ensure compliance with internal policies and service standards. * Supervise food, beverage, and customer service quality. * Support implementation of sales growth strategies. **Requirements:** * Minimum 2 years’ experience in restaurant administration or a similar role. * Leadership, organizational, and decision-making skills. * Flexible availability for work hours. * Basic Excel and reporting skills. * Service-oriented attitude and results-driven focus. **We Offer:** * Competitive salary commensurate with experience. * Statutory benefits. * Job stability. * Positive work environment. * Opportunities for professional growth. Employment Type: Full-time Salary: $14,000.00 – $16,000.00 per month Benefits: * Company parking * Option for indefinite-term contract * Cafeteria service * Complimentary uniforms * Additional vacation days or paid leave Work Location: On-site employment