Dining Hall Chef

Description

Job Summary: At SAZONE DE ALSEA, we are seeking an experienced Dining Hall Chef to lead the kitchen, ensure culinary quality, and manage operations, guaranteeing an outstanding gastronomic experience. Key Highlights: 1. Lead food preparation and ensure quality and presentation. 2. Participate in menu development and gastronomic proposals. 3. Opportunity for growth in the restaurant industry. **Alsea is seeking a Dining Hall Chef in Apaseo El Grande, Guanajuato** --------------------------------------------------------------- SAZONE DE ALSEA, a leading restaurant sector company in Mexico, is seeking culinary talent to join our team in **Apaseo El Grande, Guanajuato, as a dining hall chef**. ### **Responsibilities:** * Supervise and coordinate food preparation to ensure quality and presentation. * Lead kitchen staff, assign tasks, and ensure punctuality in service delivery. * Manage orders, control inventory, and supervise compliance with food hygiene and safety standards. * Participate in menu development and gastronomic proposals. * Promptly address diners’ needs, ensuring an excellent dining hall experience. ### **Requirements:** * Education: Incomplete higher education in gastronomy or related field. * Proven experience as a chef or kitchen supervisor, minimum 3 years, preferably in chain restaurants. * Advanced knowledge of culinary techniques, food safety, and hygiene. * Leadership skills, customer service orientation, and strong sense of responsibility. * Availability to work on-site in Apaseo El Grande, Guanajuato. ### **We Offer:** * Competitive monthly salary: $16,000\. * Statutory benefits and ALSEA corporate benefits. * Training and opportunities for growth within the restaurant industry. * A professional and inclusive work environment. Join the team of dining hall chefs who make a difference in the gastronomic experience of Apaseo El Grande. Apply now and demonstrate your passion for cooking! **Desired education level:** Higher education \- incomplete **Desired experience level:** Expert level **Departmental function:** Customer service **Industry:** Restaurants *This vacancy comes from the Talenteca.com job board:* *https://www.talenteca.com/anuncio?j\_id\=69c414ca650000390073df2b\&source\=indeed*