Description
**BAR MANAGER**
**Requirements:**
Education: Bachelor's degree preferred
Minimum 3 years of experience in bar operations, staff management, and customer service.
Conversational English desirable
Flexible availability
**Key responsibilities:**
Responsible for planning, organizing, directing, and controlling the bar’s effective operations, with a focus on achieving customer satisfaction, optimizing operational processes, and ensuring service excellence.
Coordinate advertising
Coordinate events
Authorize quotations to customers
Control costs and inventory (assets, liabilities, and supplies)
Propose strategies to increase sales
Create and develop bar offers and promotions
Supervise staff
**Competencies:**
Strong leadership, communication skills, public relations ability, teamwork, service orientation, and proactivity.
**We offer:**
Negotiable monthly salary
Statutory benefits
Meal service
Work location: Tourist walking street, Oaxaca.
Days off: Sundays
Send CV via WhatsApp 951\-5144363 (messages only)
Position type: Full-time
Salary: Starting from $9,600\.00 per month
Benefits:
* Meal service
Work location: On-site employment