Description
Job Summary:
Supports the Quality Supervisor in completing logbooks, preparing microbiological materials, and monitoring Critical Control Points and the HACCP plan.
Key Responsibilities:
1. Support to the Quality Supervisor
2. Monitoring of Critical Control Points and HACCP
3. Release of equipment and production lines
Quality Assistant
\-Assistant to the Quality Supervisor
\-Completion of logbooks, forms, etc.
\-Receiving of raw materials
\-Preparation of microbiological materials
\-Cleaning and organization of offices and laboratories (washing of equipment and materials).
\-Release of equipment, filling tanks, and production lines.
\-Supervision of external and internal pest control traps.
\-Compliance with HACCP plan monitoring.
\-Monitoring of Critical Control Points.
Basic knowledge of GMP, HACCP, and FSS 22000.
Employment Type: Full-time
Salary: $11,000\.00 \- $12,000\.00 per month
Benefits:
* Discounted cafeteria service
* Free uniforms
* Grocery vouchers
Education:
* Incomplete or ongoing Higher Technician program (Preferred)
Experience:
* Maintenance: 1 year (Mandatory)
Work Location: On-site employment