75 Management in Puebla lowest at $8364.0+

Indeed

Payroll Manager

Responsibilities: \- Administer the complete payroll process. \- Supervise CFDI stamping, cancellations, and corrections. \- Calculate income tax (ISR), tax subsidy, IMSS, INFONAVIT, and FONACOT contributions. \- Supervise employee onboarding, offboarding, and modifications in IDSE\-SUA. \- Manage incidents, medical leaves, vacations, and final settlements. \- Prepare tax reports and support audit activities. \- Lead and develop the payroll team. \- Optimize payroll processes and utilize Contpaqi payroll systems. Requirements: \- Completed Bachelor’s degree in Accounting or related field. \- Availability to work full-time. \- Four years of payroll experience. \- Proficiency in Payroll CFDI and tax compliance obligations. \- Experience using payroll systems and advanced Excel. \- Experience working in multi-branch companies. \- Skills in accuracy, organization, and confidentiality. Competencies: \- Numerical analysis \- Attention to detail \- Leadership \- Clear communication \- Professional ethics Employment type: Full-time, indefinite-term contract Salary: Starting from $10,000.00 MXN per month Education: * Completed Bachelor’s degree (Preferred) Experience: * Payroll management: 3 years (Preferred) * IMSS, INFONAVIT, or FONACOT: 3 years (Preferred) Work location: On-site employment

Av.Xochizuatl No 25A Fraccionamiento El Greco 94470, Centro, 94470 Fortín de las Flores, Ver., Mexico

MXN 10,000/month

Industrial Safety and Environmental Manager64611653503361121

Indeed

Industrial Safety and Environmental Manager

**POSITION OBJECTIVE:** Plan, implement, coordinate, and supervise the company's Industrial Safety, Occupational Health, and Environmental Management System, ensuring legal compliance with STPS and other authorities, risk prevention, accident reduction, and the development of a safety culture across all workplaces within the chemical industry. **RESPONSIBILITIES:** \- Design, implement, and monitor the company's Safety and Hygiene program. \- Ensure compliance with applicable Mexican Official Standards (NOMs) issued by STPS. \- Coordinate internal audits and manage external audits conducted by authorities and clients. \- Identify, evaluate, and control risks by area, process, and job position. \- Supervise the proper use of personal protective equipment (PPE). \- Investigate accidents, incidents, and near-misses, implementing corrective actions. \- Coordinate emergency response teams, first aid, evacuation, and fire fighting. \- Develop and present safety, accident, and incident indicators (KPIs). \- Train personnel on safety, chemical handling, and risk prevention topics. \- Supervise the safe handling of hazardous substances and waste. \- Coordinate emergency drills and emergency response plans. \- Generate official reports and follow up on audit findings. **REQUIREMENTS:** \- Education: Completed degree in Industrial Engineering or Chemical Engineering (mandatory). \- Minimum experience: 3 to 5 years in similar roles. \- Mandatory experience: In the chemical industry. \- Technical knowledge: STPS regulations, risk analysis, audits, emergency brigades, PPE, accident investigation. \- Residence: Must currently reside in the area (mandatory). \- Gender: No preference. \- Age: Preferably not over 40 years old. \- Competencies: Leadership, decision-making, planning, analytical skills, effective communication, teamwork, and results orientation. **WE OFFER:** \- Competitive salary based on experience. \- Statutory benefits. \- Job stability. \- Professional development. **SUCCESS INDICATORS:** \- Reduction in workplace accident rate. \- Compliance with STPS regulations. \- Percentage of staff trained in safety procedures. \- Decrease in unsafe acts and conditions. \- Timely resolution of audit observations. Type of position: Full-time Salary: $15,000.00 \- $17,000.00 per month Work location: On-site

VWVR+M8 Dos Arroyos, Ver., Mexico

MXN 15,000-17,000/year

Indeed

Restaurant Manager

**Restaurant Manager** Responsible for leading, coordinating, and supervising the daily operations of the assigned business unit, ensuring strict adherence to the restaurant's standards of quality, service, presentation, and hospitality. The primary objective is to guarantee an authentic and memorable experience for every customer, efficiently managing human talent, operational and financial resources. Additionally, fosters a culture of excellence, collaboration, and continuous improvement within the team, actively contributing to the unit's positioning. **Requirements:** * Minimum 2 to 3 years of leadership experience in restaurant positions * Personnel management (supervision, training, and leadership) * Knowledge of restaurant operations (openings, closings, inventories) * Sales management and KPI achievement * Cost control and inventory management * Customer service and conflict resolution * Basic Excel and point-of-sale system skills * Flexible availability and willingness to work rotating shifts * Completed high school diploma (bachelor's degree preferred) * Communication skills Job type: Full-time Salary: $12,000.00 - $14,000.00 per month Benefits: * Employee discount * Gym discount * Discounts and preferential pricing * Option for indefinite contract * Free uniforms Work location: On-site

Colón Ote. 589, Centro, 94300 Orizaba, Ver., Mexico

MXN 12,000-14,000/year

Indeed

Hostess / Cashier

**Holiday Inn Orizaba** **We are seeking a Hostess / Restaurant Cashier in Orizaba, Veracruz.** * Minimum education: High School Diploma. * Minimum of **2 years** of essential experience in the position. * Essential experience handling cash, bank terminals, invoicing, and customer service. * Availability to work required hours. * Intermediate to advanced level of English language proficiency. * Excellent customer service attitude. * Must reside in the city. **General duties and responsibilities:** **Hostess:** * Greet diners warmly and courteously. * Manage reservations and waiting lists, ensuring tables are assigned appropriately. * Seat customers at their tables, considering their preferences or special needs. * Distribute menus and, in some cases, explain promotions or daily specials. * Handle basic customer complaints or requests before referring them to the manager if necessary. **Cashier:** * Enter orders into the restaurant system. * Take room service orders in both Spanish and English. * Issue invoices for guest and customer consumption. * Perform end-of-shift cash reconciliation and closing procedures. * Handle cash and operate payment terminals. * Follow company policies, operation manuals, and procedures. If you meet the profile described, please send your CV with photograph and contact phone number in PDF format. **Indicate the position applied for in the subject line.** *Applications that do not meet the profile will be immediately discarded.* Job type: Full-time Salary: $11,000.00 - $12,000.00 per month Benefits: * Option for indefinite contract * Free uniforms * Grocery vouchers Work location: On-site

Colón Ote. 589, Centro, 94300 Orizaba, Ver., Mexico

MXN 11,000-12,000/year