Butcher - Chipilo

Description

Job Summary: We are seeking committed Butchers for meat processing, stuffing, and packaging in a food production environment. Key Highlights: 1. Opportunity in food production 2. Ongoing training and a positive work environment 3. Job stability and teamwork Are you looking for job stability and an opportunity in the food production field? Our sausage manufacturing company is seeking committed, responsible Butchers eager to learn. RESPONSIBILITIES - Loading and unloading of products - Receiving and handling of raw materials - Meat processing (cutting, cleaning, and preparation) - Artisanal and mechanical stuffing - Packaging, sealing, and handling of finished products - Proper storage of perishable foods - Cleaning of work areas and equipment - Supporting general production activities REQUIREMENTS - Minimum experience in production or food handling - Availability to work rotating shifts - Flexible availability for working hours - Willingness to learn and collaborate as part of a team - We seek individuals who are proactive, responsible, honest, and maintain a positive attitude WORK LOCATION Chipilo, Puebla (Near San Gregorio Atzompa) WE OFFER - Competitive salary - Job stability - Ongoing training - Positive work environment IMPORTANT - Operational and physically demanding work - Food handling (strict hygiene required) - Willingness to learn production processes APPLY NOW If interested, please submit your application or CV through this channel and we will contact you.-Requirements- Minimum education: Secondary school 2 years of experience Age: between 21 and 40 years Knowledge: Commitment, loading and unloading of goods, cutting, cleaning, food production, cutting tools