




Job Summary: A major food company is seeking a Food Production Engineer to supervise and control production lines, manage personnel, and evaluate products. Key Responsibilities: 1. Leads teams and supervises food production lines. 2. Trains staff and evaluates products during production. 3. Controls, designs, and analyzes food processes. WE ARE SEEKING A FOOD PRODUCTION ENGINEER A MAJOR FOOD COMPANY IS LOOKING FOR A FOOD ENGINEER WITH EXPERIENCE IN FOOD PROCESSING AND PRODUCTION LINES. (NOT QUALITY CONTROL) RESPONSIBILITIES * Management of a team of 15 people * Supervision of food production lines * Staff training * Evaluation of products at various stages of production * Control, design, and analysis of food processes \* WE OFFER * Base salary * Statutory benefits * Grocery vouchers * Flexible schedule from Monday to Saturday, with Sunday off Contact: 5611602005, MONZERRAT PEREZ. Employment type: Full-time Salary: $14,000.00 per month Benefits: * Option for an indefinite-term contract * Grocery vouchers Experience: * Food processing: 1 year (preferred) Work location: On-site employment


