Chef Job Description: We are seeking a dynamic and proactive chef to join our team at a fast-food and breakfast restaurant. The ideal candidate must have experience in the rapid and efficient preparation of dishes while consistently maintaining high standards of quality and food safety. Responsibilities: Prepare and cook food following menu recipes. Ensure the freshness and quality of ingredients. Maintain kitchen cleanliness and organization. Comply with food safety and hygiene protocols. Inventory management. Collaborate as part of a team to ensure fast and efficient service. Requirements: Bachelor’s Degree in Gastronomy Previous kitchen experience, preferably in fast food. Information and appointments via WhatsApp 7224634233 / 7224983640 Job Type: Full-time Salary: Starting at $10,800.00 per month Benefits: * Salary increases * Employee discount * Free parking * Option for an indefinite-term contract * Cafeteria service Education: * Completed Bachelor’s Degree (Preferred) Work Location: On-site employment