Senior Cook

Description

Job Summary: We are seeking a Senior Cook with experience in Spanish, Mexican, and international cuisines to prepare à la carte dishes, manage inventory, and coordinate service. Key Responsibilities: 1. Efficient and orderly service line control. 2. Preparation of à la carte dishes following quality standards. 3. Knowledge of Spanish, Mexican, and international cuisines. We Are Hiring a Senior Cook! Your role will be critical: * Control the service line efficiently and orderly. * Prepare à la carte dishes following quality standards. * Manage inventory, waste tracking, and station cleaning. * Coordinate with the team to ensure smooth service. * Proficiency in Spanish, Mexican, and international cuisines is required. **Schedule:** 7:00 AM to 5:00 PM Job Type: Full\-time Work Location: In person Salary: $9,000\.00 \- $12,000\.00 per month Workplace: On-site employment