**ROPSA HEAD HUNTER is seeking a RESTAURANT MANAGER \- POLANCO BAR RESTAURANT in Miguel Hidalgo, Mexico City** ---------------------------------------------------------------------------------------------------------------- **PRESTIGIOUS RESTAURANT \- BAR POLANCO** **IS SEEKING** **BRANCH MANAGER** **Requirements** Technical degree or bachelor's degree in restaurant management, gastronomy, or related field Minimum 2 \- 3 years of experience in similar positions Personnel and operations management Knowledge of cooking and customer service Inventory and cost management Conflict resolution **Responsibilities** Supervise daily operations Manage personnel Control inventory and costs Enhance customer service and resolve issues Support events and promotions Collaborate with management on sales and marketing strategies Offered benefits $15,000 monthly plus tips Statutory benefits Opportunity for career growth 8-hour shifts **Desired education level:** Bachelor's degree \- in progress **Desired experience level:** Expert level **Departmental function:** Manufacturing / Operations **Industry:** Restaurants *This job posting originates from the Talenteca.com job board:* *https://www.talenteca.com/anuncio?j\_id\=6a10ff903700006b0018f6c3\&source\=indeed*
Juan García
Indeed · HR
Juan García
Indeed · HR
