Description
Position Summary:
Warm and prompt service to guests, combined with menu knowledge and suggestive selling to exceed expectations; includes cleaning, table setup, and respectful communication.
Key Highlights:
1. Warm and prompt service to guests
2. Menu knowledge and suggestive selling
3. Respectful communication with staff
Providing warm, efficient, and knowledgeable guest service—including menu details, service sequence, active listening, and suggestive selling—with the goal of exceeding expectations in every interaction.
Cleaning and setting up the dining area under the manager's instructions.
Respectful and productive communication with front-of-house and kitchen staff.
Position Type: Full-time
Salary: Starting at $9,451.00 per month
Benefits:
* Eligibility for an indefinite-term contract
* Staff cafeteria service
* Complimentary uniforms
Education:
* Completed junior high school (Preferred)
Experience:
* Similar position: 1 year (Preferred)
Work Location: On-site employment