Description
Job Summary:
Coordinate cash operations, manage order deliveries, and analyze sales trends in a dynamic work environment.
Key Highlights:
1. Opportunity for professional growth.
2. Dynamic and collaborative work environment.
**We are seeking a Unit Supervisor Cashier for a restaurant.**
**Responsibilities**
* Manage cash operations at the point of sale.
* Coordinate with the kitchen team to ensure timely order delivery.
* Analyze sales data and report consumer trends.
* Maintain a clean and organized work environment.
**Requirements**
* Prior experience as a cashier or supervisor.
* Familiarity with point-of-sale systems.
* Ability to work in a dynamic and collaborative environment.
**Benefits**
* Base salary of 10,800
* Tips
* Flexible working hours
Statutory benefits
*
This role offers an opportunity to grow professionally and contribute to the success of RSA COCINA DE DIEZ.