Description
Job Summary:
We are seeking an Industrial Cafeteria Supervisor with experience in food service management, team leadership, and commitment to quality and customer satisfaction.
Key Highlights:
1. Experience in supervising industrial cafeterias
2. Knowledge of food safety regulations (NOM 251, NORMEX 605)
3. Team leadership skills and passion for customer service
**Ankara Food Services**, a food service company specializing in industrial cafeterias, is looking for your talent as:
***Industrial Cafeteria Supervisor***
**Requirements:**
* Gender: Unrestricted
* Age: 25–45 years
* Education: Bachelor’s degree in Nutrition or related field
* Minimum 1 year of experience supervising industrial cafeteria services←
* Knowledge of NOM 251 and NORMEX 605
* Strong verbal communication, effective interpersonal skills, and ability to lead teams
* Analytical, creative, keen observer, and self-demanding as well as demanding of others
* Proactive and initiative-driven
* Committed, responsible, and demonstrably passionate about customer service.
**WE OFFER:**
\+$12,000 monthly gross salary
\+Weekly payment
\+Statutory benefits
\+Savings fund
\+Complimentary uniform
\+Complimentary cafeteria service
\+Job stability
Interested candidates may apply through this platform or send their CV via WhatsApp to 3340460264
Employment type: Full-time
Salary: $3,000.00 per week
Benefits:
* Savings fund
* Option for indefinite-term contract
* Cafeteria service
* Complimentary uniforms
Education:
* Completed bachelor’s degree (Preferred)
Experience:
* Nutrition: 2 years (Preferred)
Work location: On-site employment