* Preventive and corrective maintenance of kitchen equipment (restaurants, franchises, retail). * Electrical, mechanical, and water pumping system maintenance. * Basic maintenance and servicing of refrigeration equipment. * Building and general facility maintenance (boilers, washing machines, dryers, hand dryers, restrooms, pumps, exhaust fans, fryers, refrigerators, lighting, minor masonry). Position type: Project-based or fixed-term, Seasonal Salary: $13,000.00 per month Work location: On-site employment