STEWARD SUPERVISOR

Description

Job Summary: Responsible for coordinating, supervising, and controlling steward department operations, ensuring cleanliness, hygiene, and efficiency. Key Responsibilities: 1. Coordinate and supervise steward operations 2. Ensure cleanliness and hygiene in service areas 3. Train staff on hygiene procedures and standards Job Posting STEWARD SUPERVISOR Location: Bahía de Banderas, Nayarit Company: MARIVAL RESORT Posted on April 7, 2026 Valid until May 9, 2026 accessible\_forward We welcome applicants with disabilities Net Monthly Salary $14,000\.00 Apply Reference Number: 21106999 Description RESPONSIBLE FOR COORDINATING, SUPERVISING, AND CONTROLLING STEWARD OR DISHWASHING OPERATIONS, INCLUDING KITCHENWARE, UTENSILS, KITCHEN AREAS, AND SERVICE AREAS, TO ENSURE CLEANLINESS, HYGIENE, AND OPERATIONAL EFFICIENCY WITHIN THE DEPARTMENT. Requirements * Required education level: High school or vocational training * Experience: 2 \- 3 years as a STEWARD SUPERVISOR * Knowledge and tools: + Knowledge of food hygiene and handling standards. + Task organization and planning. * Language(s): + None * Skills and competencies: + Proactivity + Results orientation + Motivation + Commitment * Candidate availability: + No travel required Schedule Some days Full-time 00:00 \- 00:00 Schedule clarification: ROTATING SHIFT Functions and activities * Supervise steward staff and assign tasks efficiently. * Ensure cleanliness of kitchens, tableware, glassware, utensils, and kitchen equipment. * Train staff on cleaning procedures, equipment handling, and hygiene standards. The company offers * Statutory benefits * Uniforms * Employee transportation * Indefinite-term employment contract Recruitment process * Interview \- Interview scheduled during working hours * Start date of your recruitment process: April 7, 2026 * Recruitment process duration: 1 Week