Branch Manager

Description

Plan, organize, direct, and control the company's activities and functions in accordance with the principles and policies of Hotel Las Palomas at its Nuevo Vallarta branch. * Plan and design administrative and operational strategies to achieve the company's objectives. * Maintain constant communication with various departments of the company as well as with the corporate office of Hotel Las Palomas. * Supervise, evaluate, and control administrative, accounting, tax, financial, and legal activities, prioritizing sales and service as the primary sources of company revenue. * Maintain appropriate control over the company's financial and material resources, while continuously evaluating the performance of human resources. * Develop and foster a pleasant working environment across all organizational levels and maintain ongoing staff motivation. * Perform shift coverage duties in the front desk area when required. * Submit accounting, reservations, food and beverage, and room reports when required. * Full operational control of the hotel. * Supervise the implementation and execution of the company's training and development plans and programs. * Must be familiar with all hotel departments for effective control and supervision. * Procure raw materials, equipment, tools, office equipment, supplies, and services for the hotel according to departmental needs. * Supervise daily to ensure timely fulfillment of all supply orders. * Record monthly consumptions reported by housekeeping staff for guest supplies, room cleaning supplies, and laundry supplies, in the proper format and corresponding journal entries. * Ensure proper storage and preservation of supplies and materials held in inventory. * And other responsibilities... Position type: Full-time, Contract-based, Indefinite-term Salary: Starting from $17,000.00 per month Benefits: * Discounts and preferential pricing * Company parking * Cafeteria service * Company phone * Grocery vouchers Education: * Completed bachelor's degree (Preferred) Experience: * Hotel experience: 1 year (Mandatory) Language: * English (Mandatory) Work location: On-site employment