




**REQUIREMENTS:** * Bachelor's degree in Gastronomy, Business Administration, Tourism or related field * Previous experience in similar positions in hotels with more than 500 rooms * Experience managing personnel * Availability to reside in Puerto Vallarta, Jalisco * Detail-oriented and focused on high-quality service * Experience in customer service and problem solving * Knowledge of Food Check Crystal and Distintivo H standards **RESPONSIBILITIES:** * Planning, operation, organization, and administration of the hotel's bars * Ensuring service quality, guest satisfaction, staff performance, and budgetary and revenue control * Evaluating trends to improve customer satisfaction * Coordinating and supervising staff responsible for preparing and serving beverages according to the hotel's policies, procedures, and established quality standards * Maintaining a positive work environment within the Bar department Job type: Full-time Salary: $18,000.00 - $20,167.82 per month Benefits: * Salary increases * Savings fund * Discounts and preferential pricing * Company parking * Option for indefinite contract * Life insurance * Dining services * Free uniforms * Grocery vouchers Work location: On-site


