




Position Summary: Coordinate the flow of people in the restaurant by managing tables, waiter shifts, stations, and reservations to ensure customers experience Wingstop. Key Highlights: 1. Coordinating customer and table flow 2. Ensuring the Wingstop experience for customers 3. Managing waiter shifts and reservations **\* Hostess\*** Your primary role is to organize the flow of people arriving at our restaurant, maintaining control over tables, waiter shifts, stations, and reservations overall—making customers feel welcome and enabling them to experience Wingstop. **IF INTERESTED, SEND A WHATSAPP MESSAGE TO 5513693615** Salary: $9,500\.00 \- $10,000\.00 per month Benefits: * Free beverages * Savings account * Life insurance Workplace: On-site employment


