Operational Chefs for Restaurant Group

Description

**Peltre, a renowned restaurant chain specializing in Gourmet Restaurant and Café-Lunch concepts, is seeking Operational Chefs with expertise in international breakfasts and other Mexican dishes to join our growing team.** Under the supervision of the General Management, the Chef will be responsible for ensuring operational excellence and customer satisfaction at one of our café-restaurant locations. **Requirements:** * Bachelor's Degree in Gastronomy (graduated and licensed). * 3 to 4 years as a Unit Restaurant Chef (mandatory), with employment stability (no project-based or temporary contracts). * Hygienic food handling certification (H Distinction or Crystal Certification). * Supervision of teams of 15–20 people. * Cost, inventory, and budget control. * Staff training. * Career development and internal growth plan. * Primarily experience in Mexican cuisine. **Responsibilities:** 1\. Supervise the proper administration of the assigned business unit. 2\. Supervise the appropriate management of allocated funds and financial resources. 3\. Manage and develop profit margin according to company-established standards. 4\. Ensure timely supply of products for the restaurant. 5\. Monitor adherence to the company-set sales margin limit and strive to increase it. 6\. Oversee opening and/or closing of the unit, as well as its proper operation. 7\. Supervise order cancellations. 8\. Directly supervise all staff members. 9\. Ensure care and maintenance of equipment, furniture, facilities, and gastronomic or restaurant personnel. 10\. Control product storage. 11\. Maintain order, discipline, cleanliness, and professional appearance of staff—from management to dishwashers. 12\. Personnel management. **We offer:** * Workdays: Monday to Sunday (excellent working hours) * Schedules: Rotating weekday shifts (rotating weekly days off) * Statutory benefits * Cafeteria service * Savings fund * And others, **Join our team in delivering unforgettable gastronomic experiences to our customers. We look forward to receiving your updated CV via WhatsApp at (5\)5\*5\*1/9\*5\*5\*7/\*0(4\) labeled 'Restaurant Chef for Peltre Group'!** Salary: Starting from $19,000.00 per month Benefits: * Savings fund * Employee discount * Option for indefinite-term contract * Cafeteria service Workplace: On-site employment