Operations Manager

Description

We are a family-oriented restaurant chain dedicated to offering high-quality food at affordable prices in comfortable and pleasant facilities. It brings us great satisfaction to be part of our customers’ special moments—whether they gather to watch a sporting event or simply enjoy an afternoon with music and videos. Due to our upcoming opening, we are seeking a Restaurant Manager to join our team and ensure smooth operations at our sales point. As the unit supervisor, your responsibilities will include defining work schedules for each team member; managing cash register closures and cash handling; overseeing petty cash for service payments or emergency supplies; generating purchase orders for supplies; supervising proper sales point operations; training new hires; assisting with inventory management; managing staff; preparing sales and expense reports; supporting daily operational activities; supervising floor service; processing customer payments; covering cashier breaks; creating memorable service experiences; building and leading a cohesive, efficient team—among other duties. You’ll have the opportunity to join a young, expanding restaurant chain, learn innovative ways of working, and contribute to the growth of a proudly Mexican brand. If you have experience in restaurant operations, customer service, intermediate Office software skills, and proven ability to build and lead teams, apply now—we’d love to meet you! We offer: base salary + weekly day off + tips + productivity bonus Work location: Insurgentes Centro, Buenavista area Proficiency in Zetus system is mandatory. Position type: Full-time Salary: $14,000.00 per month Benefits: * Employee discount * Option for indefinite-term contract * Discounted cafeteria service Education: * Completed high school diploma (preferred) Experience: * Team leadership: 3 years (required) * Restaurant industry: 5 years (preferred) Workplace: On-site employment