Position Summary: We are seeking an organized and responsible forklift operator to join our team, with experience in handling raw materials, inventory management, and compliance with quality protocols. Key Highlights: 1. Narrow-aisle pedestrian forklift experience (Double Rich) 2. Knowledge of the 5S Methodology, FIFO, and color-coding systems 3. Proper handling of raw materials and expiration date control A leading company in the production of bakery and confectionery products is seeking talent due to growth. **FORKLIFT OPERATOR** **Academic Qualifications:** Completed or incomplete secondary or high school education (preferred) **Competencies:** · Organized · Responsible and proactive · Positive attitude · Flexible availability · Must reside near the area (no more than 45 minutes away) **Experience:** Narrow-aisle pedestrian forklift experience (Double Rich) **Competencies:** Proper handling of raw materials Expiration date control Willingness to perform multifunctional tasks Inventory management Handling of heavy loads Knowledge of the 5S Methodology Expiration date control FIFO Color-coding system Basic PC knowledge Knowledge of FIFO Product stacking Product picking knowledge **Responsibilities:** ° Unload raw materials delivered by suppliers, ensuring appropriate handling precautions. ° Verify quantities against purchase orders. ° Properly store raw materials and supplies according to product type classification, allergens, flours, packaging, etc., while adhering to FIFO principles and expiration dates. ° Fulfill written requests for pre-mixes, production, and sanitation materials per the Production Schedule. ° Assist in conducting the monthly inventory of raw materials, supplies, and allergens based on the existing product list. ° Assist in conducting the monthly inventory of raw materials, supplies, and allergens based on the existing product list. ° Follow instructions for deep cleaning of the warehouse to ensure finished product safety, including aisles, shelving, drains, gutters, and walls. ° Daily adherence to GMPs to maintain the Integrated Food Safety Management System (IFSMS). ° Control, monitoring, and follow-up of CCPs: Raw material receipt. ° Shift handover and logbook reporting, documenting pending items and incidents. ° Perform other duties assigned by the immediate supervisor. ° Timely follow-up on PEPs. **Contact:** Resume submission is mandatory. **Email**: eplata@ble.mx WhatsApp **554\*\*515\*\*0\*\*739 with Lic. Erika Plata** Employment Type: Full-time Salary: $10,500 monthly, gross Schedule: Rotating shifts **Benefits and Perks:** · Statutory benefits from day one · Paid training · Grocery vouchers · Savings fund · Free uniforms · Subsidized cafeteria Work Location: On-site employment Expected Start Date: Urgent Employment Type: Full-time, Indefinite-term contract Benefits: * Savings fund * Free uniforms * Grocery vouchers Work Location: On-site employment Employment Type: Full-time, Indefinite-term contract Salary: $10,500.00 per month Benefits: * Savings fund * Company parking * Free parking * Cafeteria service * Discounted cafeteria service * Free uniforms * Grocery vouchers Work Location: On-site employment