COOK

Description

Position Summary: We are seeking a cook with experience in industrial cafeterias, specializing in high-volume production, Mexican cuisine, and quality regulations, and possessing an excellent attitude. Key Highlights: 1. Experience in high-volume food production 2. Extensive knowledge of Mexican cuisine 3. Knowledge of quality regulations WE ARE SEEKING A COOK WITH EXPERIENCE IN INDUSTRIAL CAFETERIAS \-Weekly gross pay: $2,800 \-Statutory benefits \-Savings fund \-Free cafeteria \-High-volume production work \-Extensive knowledge of Mexican cuisine \-Knowledge of quality regulations \-Excellent attitude \- Shift schedule: Monday to Saturday, Sunday to Friday, or Monday to Friday \- Locations: Adolf Horn, Lomas de San Agustín, Centro Sur, Technology Park Job Type: Full-time, Permanent Salary: $2,800.00 per week Benefits: * Savings fund * Cafeteria service Workplace: On-site employment