At Vekore Bakery, we craft fine desserts and specialty coffee in an elegant and harmonious environment. All our products are made from scratch using natural ingredients, and we strive for every detail to reflect quality, passion, and beauty. We are not a restaurant: our production is calmer, focused on precision, cleanliness, and flavor. We are seeking a passionate artisan pastry kitchen manager responsible for overseeing daily dessert production, maintaining quality and cleanliness standards, and contributing to the development of new recipes and products. This role requires an organized individual with a positive attitude, emotional stability, and a passion for well-executed work. We value responsibility, consistency, and teamwork. Position type: Full-time Salary: $8,000.00 - $10,500.00 per month Benefits: * Salary increases * Discounts and preferential pricing * Free parking Work location: On-site employment