DUE TO THE OPENING OF A COMMUNITY DINING HALL, WE ARE LOOKING TO HIRE A KITCHEN MANAGER. Gender: Indistinct Education: High School Diploma Age: 25 to 46 years old Schedule: Monday to Saturday from 8:00 AM to 4:00 PM * One year of experience in food preparation according to recipes. * Handling of kitchen utensils, * Knowledge of hygiene standards, ensuring food quality and following food safety regulations. * Organization and cleanliness in all work areas. * Proper receiving and storage of products and supplies. Interested parties should contact 961 259 4002 Type of position: Full time Work location: On-site employment Type of position: Full time Salary: $9,000.00 per month Work location: On-site employment