Event Chef

Description

Job Summary: Organize promotional events and tastings at stores and general events to position brand products, managing supplies and logistics. Key Highlights: 1. Experience in cooking, ingredients, and cooking techniques; similar responsibilities in events. 2. Direct hiring and salary growth. 3. Opportunity for occasional travel and training. **MV Headhunter is seeking an Event Chef in Salamanca, Guanajuato** ---------------------------------------------------------------- EVENT CHEF Conduct events at supermarkets, wholesale outlets, and general events within the assigned area. Responsibilities include: * Tastings from the mobile kitchen van. * Sales activities. * Monitoring and purchasing of supplies. * Logistical support for events. * Inventory and warehouse control. * Expense verification for the mobile kitchen van. All activities are carried out using brand products, aiming to position the brand and introduce certain products. Most parts of the city are visited, and transportation is provided via the mobile kitchen van (valid driver’s license type C or ability to obtain one is required). The van is typically secured by the chef or stored at the facility, if applicable. Profile: * Prior experience in cooking, ingredients, and cooking techniques; similar or related responsibilities in events and logistics. * Technical degree or Bachelor’s degree in Gastronomy. * Flexible availability regarding work schedule. * Willingness to travel, as some events or training sessions may occur outside the city (advance notice is provided and such instances are not frequent). **We Offer:** * Work schedule from Monday to Sunday, with a mid-week day off, typically between Wednesday and Thursday. * Intermediate shift, depending on company needs. * Base monthly salary of $18,000 to $21,000 MXN gross. * Salary increases. * $500 MXN monthly food vouchers. * Life insurance. * Uniforms. * Statutory benefits from day one. * Direct employment with the company. * Biweekly payroll processing through BBVA Bancomer bank (applicants must not have outstanding debts or issues with the bank). **Desired Education Level:** Higher education — incomplete **Desired Experience Level:** Expert level **Departmental Function:** Customer Service **Industry:** Food and Beverage **Skills:** * Excellent personal presentation * Willingness to travel * Results-oriented *This vacancy originates from the Talenteca.com job board:* *https://www.talenteca.com/anuncio?j_id=69a63ac95d00003100810949&source=indeed